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Cholesterol-lowering effects of dietary fiber: a meta-analysis

American Journal of Clinical Nutrition · 1999 · Vol. 69(1) · pp. 30–42
Food composition and propertiesPhytoestrogen effects and researchPolysaccharides Composition and ApplicationsPsylliumGuar gumCholesterolFood scienceChemistryPectinDietary fiberBranFiberPlantago ovata

MeSH terms

AdultAgedAnalysis of VarianceCholesterolDietary FiberHumansCholesterol, LDLMiddle AgedTriglyceridesLeast-Squares AnalysisControlled Clinical Trials as Topic
Citations
1,850
FWCI
32.22
field-weighted impact
References
115
Percentile
100%
vs. same field & year
Citations per year
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