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Selected Indigestible Oligosaccharides Affect Large Bowel Mass, Cecal and Fecal Short-Chain Fatty Acids, pH and Microflora in Rats ,

Journal of Nutrition · 1997 · Vol. 127(1) · pp. 130–136
Joy CampbellG. C. FaheyBryan W. Wolf
Microbial Metabolites in Food BiotechnologyDigestive system and related healthFood composition and propertiesFructooligosaccharideShort-chain fatty acidFood scienceOligosaccharideCecumCaecumBifidobacteriumChemistryFecesFatty acid

MeSH terms

AnimalsBifidobacteriumCecumCelluloseDietFatty Acids, VolatileFecesFructoseHydrogen-Ion ConcentrationMaleOligosaccharidesRats, Sprague-DawleyRats
Citations
722
FWCI
13.29
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34
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99%
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