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Volatile Fatty Acid Analyses of Blood and Rumen Fluid by Gas Chromatography

Journal of Dairy Science · 1961 · Vol. 44(9) · pp. 1768–1771
Erica ErwinGino J. MarcoE. M. Emery
Ruminant Nutrition and Digestive PhysiologyCoal and Coke Industries ResearchRumenGas chromatographyChromatographyVolatile fatty acidsChemistryFatty acidFood scienceBiochemistryFermentation
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Volatile Fatty Acid Analyses of Blood and Rumen Fluid by Gas Chromatography · Scinovex