reviewTop 1% cited
Proteins, polysaccharides, and their complexes used as stabilizers for emulsions: Alternatives to synthetic surfactants in the pharmaceutical field?
International Journal of Pharmaceutics · 2012 · Vol. 436(1-2) · pp. 359–378
Eléonore Bouyer(Institut Galien Paris-Saclay)Ghozlène Mekhloufi(Centre National de la Recherche Scientifique)Véronique Rosilio(Institut Galien Paris-Saclay)Jean–Louis Grossiord(Institut Galien Paris-Saclay)Florence Agnely✉(Institut Galien Paris-Saclay)
Proteins in Food SystemsPolysaccharides Composition and ApplicationsMicroencapsulation and Drying ProcessesBiopolymerEmulsionCoacervateChemical engineeringPolymerChemistryPharmaceuticsPolysaccharideActive ingredientXanthan gum
MeSH terms
Drug CompoundingDrug StabilityEmulsionsPolysaccharidesProteinsSurface-Active Agents
Citations
530
FWCI
47.71
field-weighted impact
References
304
Percentile
100%
vs. same field & year
Citations per year
Cited by
Food proteins: A review on their emulsifying properties using a structure–function approach
Food Chemistry · 2013 · 853 citations
Biopolymer nano-particles and natural nano-carriers for nano-encapsulation of phenolic compounds
Colloids and Surfaces B Biointerfaces · 2016 · 527 citations
References
Proteins at liquid interfaces
Journal of Colloid and Interface Science · 1979 · 666 citations
Fundamental principles of emulsion rheology and their applications
Colloids and Surfaces A Physicochemical and Engineering Aspects · 1994 · 343 citations
Nanoemulsions: formation, structure, and physical properties
Journal of Physics Condensed Matter · 2007 · 630 citations
Impact of Oil Type on Nanoemulsion Formation and Ostwald Ripening Stability
Langmuir · 2008 · 814 citations
Structure of the extracellular polysaccharide from xanthomonas campestris
Carbohydrate Research · 1975 · 803 citations
Emulsion stabilizing properties of pectin
Food Hydrocolloids · 2003 · 501 citations
Hydrocolloids at interfaces and the influence on the properties of dispersed systems
Food Hydrocolloids · 2002 · 1,850 citations
Chitosan-based gastrointestinal delivery systems
Journal of Controlled Release · 2003 · 875 citations
Citation Network
How this paper connects to the literature. Drag to explore, click any node to open that paper.