article Open AccessTop 1% cited
Americans Do Not Meet Federal Dietary Recommendations
Journal of Nutrition · 2010 · Vol. 140(10) · pp. 1832–1838
Susan M. Krebs‐Smith✉(National Cancer Institute)Patricia M. Guenther(Center for Nutrition Policy and Promotion)Amy F. Subar(National Cancer Institute)Sharon I. Kirkpatrick(National Cancer Institute)Kevin W. Dodd(National Institutes of Health)
Obesity, Physical Activity, DietNutritional Studies and DietConsumer Attitudes and Food LabelingEnvironmental healthMedicineGerontologyFood scienceChemistry
MeSH terms
AdolescentAdultAge FactorsAgedAnimalsEnergy IntakeEdible GrainChildChild, PreschoolDietEthnicityFemaleFoodFruitHumans
Funding
- National Cancer Institute
Citations
703
FWCI
37.36
field-weighted impact
References
19
Percentile
100%
vs. same field & year
Citations per year
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References
Statistical Methods for Estimating Usual Intake of Nutrients and Foods: A Review of the Theory
Journal of the American Dietetic Association · 2006 · 705 citations
Prevalence of Overweight and Obesity in the United States, 1999-2004
JAMA · 2006 · 8,737 citations
A New Statistical Method for Estimating the Usual Intake of Episodically Consumed Foods with Application to Their Distribution
Journal of the American Dietetic Association · 2006 · 646 citations
Development of the Healthy Eating Index-2005
Journal of the American Dietetic Association · 2008 · 747 citations
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