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Antioxidant and pro-oxidant actions of the plant phenolics quercetin, gossypol and myricetin

Biochemical Pharmacology · 1989 · Vol. 38(17) · pp. 2859–2865

Miranda J. Laughton(King's College London)Barry Halliwell✉(King's College London)Patricia Evans(King's College London)John P. RobinS. Hoult(King's College London)

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Research in Cotton Cultivation Antioxidant Activity and Oxidative Stress Phytochemicals and Medicinal PlantsMyricetinChemistryPro-oxidantQuercetinAntioxidantDeoxyriboseSuperoxide dismutaseRadicalLipid peroxidationHydroxyl radical

MeSH terms

AnimalsBleomycinDNA DamageFlavonoidsFree RadicalsGossypolHydroxidesIronMicrosomes, LiverOxidation-ReductionQuercetinLipid PeroxidationHydroxyl RadicalRatsIn Vitro Techniques

Citations

559

FWCI

15.34

field-weighted impact

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99%

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References

Formation of a thiobarbituric‐acid‐reactive substance from deoxyribose in the presence of iron salts

FEBS Letters · 1981 · 826 citations

Antioxidant activity of flavonoids and reactivity with peroxy radical

Phytochemistry · 1986 · 606 citations

Antioxidant activity of curcumin and related compounds

Biochemical Pharmacology · 1976 · 849 citations

The antioxidants of higher plants

Phytochemistry · 1988 · 2,008 citations

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