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S
Sathish Kumar
Central Institute of Fisheries Technology (IN)
h-index
3
Publications
7
Citations
59
i10-index
2
Impact (2-yr)
—
Citations per year
Research Areas
Phytochemicals and Antioxidant Activities
Meat and Animal Product Quality
Sensory Analysis and Statistical Methods
Botanical Research and Applications
Food composition and properties
Affiliations
Central Institute of Fisheries Technology
IN · 2020–2021
Top Publications
A comparative study on fungal (Aspergillus niger) amylase and elephant foot yam (Amorphophallus campanulatus) amylase with yam starch as substrate
International journal of applied research
2016
3 citations
Studies on antioxidant and antimicrobial activity of Acorus calamus and Myristica fragrans
International journal of applied research
2016
3 citations
First author
Corresponding
Sathish Kumar · Scinovex
