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Govind B Yenge

h-index
5
Publications
15
Citations
214
i10-index
5
Impact (2-yr)
—
Citations per year
Research Areas
Food Science and Nutritional StudiesMicroencapsulation and Drying ProcessesFood composition and propertiesEssential Oils and Antimicrobial ActivityProteins in Food Systems
Affiliations
Marathwada Agricultural University
IN · 2014–2014
Mahatma Phule Krishi Vidyapeeth
IN · 2014–2023
Indian Council of Agricultural Research
IN · 2019–2019

Top Publications

Optimization of soxhlet extraction of garden cress oil by response surface methodology
International Journal of Chemical Studies20173 citationsFirst authorCorresponding
Storage study of garden cress (Lepidium sativum L.) seed oil
Journal of Pharmacognosy and Phytochemistry20173 citationsFirst authorCorresponding
Sensory evaluation of guava jelly prepared by replacing sugar with jaggery as sweetener
International Journal of Agriculture and Nutrition20250 citationsFirst authorCorresponding
Preparation of sapota milkshake premix using jaggery as sweetener
International Journal of Agriculture and Nutrition20250 citationsFirst authorCorresponding
Standardization of ready to serve (RTS) premix from powder prepared by using spray drying technique for aonla, guava and ginger mix juice at optimized spray drying conditions
International Journal of Advanced Biochemistry Research20260 citations
Govind B Yenge · Scinovex