articleTop 1% cited

Most Americans Eat Much Less than Recommended Amounts of Fruits and Vegetables

Journal of the American Dietetic Association · 2006 · Vol. 106(9) · pp. 1371–1379

Patricia M. Guenther✉(Center for Nutrition Policy and Promotion)Kevin W. DoddJill ReedySusan M. Krebs‐Smith

Nutritional Studies and Diet Obesity, Physical Activity, Diet Consumer Attitudes and Food LabelingNational Health and Nutrition Examination SurveyAgricultureMedicineEnvironmental healthPopulationOrange (colour)Serving sizeOrange juiceFood groupPortion size

MeSH terms

AdolescentAdultAge FactorsAgedAnalysis of VarianceChildChild, PreschoolCross-Sectional StudiesDietFeeding BehaviorFemaleFruitHealth PromotionHumansMale

Citations

628

FWCI

37.33

field-weighted impact

References

Percentile

100%

vs. same field & year

Citations per year

Cited by

Statistical Methods for Estimating Usual Intake of Nutrients and Foods: A Review of the Theory