articleTop 1% cited
Dietary Reference Intakes
Journal of the American Dietetic Association · 2001 · Vol. 101(3) · pp. 294–301
Paula R. Trumbo✉Allison A. Yates(Board Institute)Sandra A. Schlicker(Board Institute)Mary I. Poos(Board Institute)
Nutritional Studies and DietGerontologyLibrary scienceMicronutrientMedicineNew englandPolitical scienceLaw
MeSH terms
AdolescentAdultAgedBiological AvailabilityCanadaChildChild, PreschoolFemaleHumansInfantInfant Nutritional Physiological PhenomenaMaleMiddle AgedMineralsNutritional Requirements
Citations
4,846
FWCI
158.59
field-weighted impact
References
6
Percentile
100%
vs. same field & year
Citations per year
Cited by
Toxicity of heavy metals in plants and animals and their uptake by magnetic iron oxide nanoparticles
Journal of Molecular Liquids · 2020 · 309 citations
The importance of minerals in human nutrition: Bioavailability, food fortification, processing effects and nanoencapsulation
Trends in Food Science & Technology · 2017 · 680 citations
Study of corrosion in biocompatible metals for implants: A review
Journal of Alloys and Compounds · 2017 · 578 citations
KDOQI Clinical Practice Guideline for Nutrition in CKD: 2020 Update
American Journal of Kidney Diseases · 2020 · 1,715 citations
Dietary fibre and fibre-rich by-products of food processing: Characterisation, technological functionality and commercial applications: A review
Food Chemistry · 2010 · 1,638 citations
The Essential Toxin: Impact of Zinc on Human Health
International Journal of Environmental Research and Public Health · 2010 · 1,536 citations
HarvestPlus: Breeding Crops for Better Nutrition
Crop Science · 2007 · 608 citations
The Chemical Composition and Biological Properties of Coconut (Cocos nucifera L.) Water
Molecules · 2009 · 733 citations
References
Recommended Dietary Allowances.
Annals of Internal Medicine · 1991 · 3,923 citations
Citation Network
How this paper connects to the literature. Drag to explore, click any node to open that paper.
