articleTop 10% cited
Production of instant soymilk powders by ultrafiltration, spray drying and fluidized bed agglomeration
Journal of Food Engineering · 2007 · Vol. 84(2) · pp. 194–205
Nakarin Jinapong✉(Mahidol University)Manop Suphantharika(Mahidol University)Pimon Jamnong(Mahidol University)
Microencapsulation and Drying ProcessesProteins in Food SystemsPolysaccharides Composition and ApplicationsMaltodextrinSpray dryingEconomies of agglomerationWettingFluidized bedMaterials scienceParticle sizeUltrafiltration (renal)Chemical engineeringChromatography
Funding
- Mahidol University
Citations
744
FWCI
10.13
field-weighted impact
References
49
Percentile
98%
vs. same field & year
Citations per year
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References
The use of bulk density measurements as flowability indicators
Powder Technology · 1999 · 522 citations
Official Methods of Analysis of
Analytical Chemistry · 1980 · 59,546 citations
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