article Open AccessTop 1% cited

Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer

Life Sciences · 2004 · Vol. 74(17) · pp. 2157–2184

Yi‐Zhong Cai✉(University of Hong Kong)Qiong Luo(Wuhan University)Mei Sun(University of Hong Kong)Harold Corke(University of Hong Kong)

View via DOI Publisher page

Phytochemicals and Antioxidant Activities Free Radicals and Antioxidants Phytochemistry and Biological ActivitiesGallic acidTroloxAntioxidantTrolox equivalent antioxidant capacityChemistryABTSTraditional medicineMedicinal plantsFood sciencePhenols

MeSH terms

Antineoplastic Agents, PhytogenicAntioxidantsChromatography, High Pressure LiquidDrugs, Chinese HerbalPhenolsPlant ExtractsSpectrophotometry, Ultraviolet

Citations

2,799

FWCI

12.56

field-weighted impact

References

Percentile

99%

vs. same field & year

Citations per year

Cited by

Antioxidant activity and phenolic compounds of mulberry, Morus alba (L) (Variety: Baramatiwali)

Journal of Medicinal Plants Studies · 2016 · 8 citations

Evaluation of hydromethanolic extract and aglycone fraction of Actiniopteris semiflabellata for antioxidant activity

Journal of Medicinal Plants Studies · 2023 · 0 citations

Comparative Pharmacological Potential of Ceriops decandra (Griff.) and Ceriops tagal Linn: Medicinal Plants of the Sundarbans

Journal of Medicinal Plants Studies · 2021 · 6 citations

Antioxidant activity and phenolic compounds in 32 selected herbs

Food Chemistry · 2007 · 1,942 citations

Antioxidant Capacity of 26 Spice Extracts and Characterization of Their Phenolic Constituents

Journal of Agricultural and Food Chemistry · 2005 · 1,498 citations

Antioxidant properties in vitro and total phenolic contents in methanol extracts from medicinal plants

LWT · 2007 · 538 citations

Evaluation of antioxidant and antibacterial activities of Ficus microcarpa L. fil. extract

Food Control · 2007 · 281 citations

Natural Antioxidants in Foods and Medicinal Plants: Extraction, Assessment and Resources

International Journal of Molecular Sciences · 2017 · 1,200 citations

References

Antioxidative activity of natural products from plants

Life Sciences · 2000 · 516 citations

Protein precipitation method for the quantitative determination of tannins

Journal of Agricultural and Food Chemistry · 1978 · 952 citations

Polyphenols: do they play a role in the prevention of human pathologies?

Biomedicine & Pharmacotherapy · 2002 · 586 citations

Antioxidant Activity and Total Phenolics in Selected Fruits, Vegetables, and Grain Products

Journal of Agricultural and Food Chemistry · 1998 · 3,836 citations

Antioxidant activity applying an improved ABTS radical cation decolorization assay

Free Radical Biology and Medicine · 1999 · 25,072 citations

Antioxidant and Antiproliferative Activities of Common Fruits

Journal of Agricultural and Food Chemistry · 2002 · 1,561 citations

The antioxidants of higher plants

Phytochemistry · 1988 · 2,008 citations

Use of a free radical method to evaluate antioxidant activity

LWT · 1995 · 24,722 citations

Citation Network

How this paper connects to the literature. Drag to explore, click any node to open that paper.