articleTop 1% cited
Adherence to the Mediterranean food pattern predicts the prevalence of hypertension, hypercholesterolemia, diabetes and obesity, among healthy adults; the accuracy of the MedDietScore
Preventive Medicine · 2006 · Vol. 44(4) · pp. 335–340
Demosthenes B. Panagiotakos✉(Harokopio University of Athens)Christos Pitsavos(National and Kapodistrian University of Athens)Fotini Arvaniti(Agricultural University of Athens)Christodoulos Stefanadis(National and Kapodistrian University of Athens)
Nutritional Studies and DietObesity, Physical Activity, DietConsumer Attitudes and Food LabelingMedicineObesityDiabetes mellitusMediterranean dietEnvironmental healthInternal medicineGerontologyEndocrinology
MeSH terms
AdultAgedAged, 80 and overAttitude to HealthConsumer BehaviorDiabetes MellitusFeeding BehaviorFemaleGreeceHumansHypercholesterolemiaHypertensionMaleMiddle AgedObesity
Citations
642
FWCI
15.45
field-weighted impact
References
42
Percentile
99%
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Citations per year
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References
Indexes of Overall Diet Quality
Journal of the American Dietetic Association · 1996 · 647 citations
Mediterranean diet pyramid: a cultural model for healthy eating
American Journal of Clinical Nutrition · 1995 · 2,417 citations
THE DIET AND 15-YEAR DEATH RATE IN THE SEVEN COUNTRIES STUDY
American Journal of Epidemiology · 1986 · 1,789 citations
Prediction of Coronary Heart Disease Using Risk Factor Categories
Circulation · 1998 · 9,571 citations
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