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A
Abila Krishna
h-index
2
Publications
4
Citations
7
i10-index
0
Impact (2-yr)
—
Citations per year
Research Areas
Microbial Metabolites in Food Biotechnology
Food composition and properties
Probiotics and Fermented Foods
Microbial Inactivation Methods
Identification and Quantification in Food
Affiliations
National Dairy Research Institute
IN · 2020–2020
Top Publications
Shelf life study of developed reduced fat Synbiotic cream cheese
Journal of Pharmacognosy and Phytochemistry
2020
3 citations
Pilot consumer study and costing of fortified whey kefir drink: A healthy substitute for carbonated beverages
International Journal of Chemical Studies
2020
0 citations
First author
Corresponding
Abila Krishna · Scinovex
