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D

DG Kadam

h-index

2

Publications

4

Citations

11

i10-index

0

Impact (2-yr)

—

Citations per year

Research Areas

Phytochemicals and Medicinal Plants Food Science and Nutritional Studies Phytochemicals and Antioxidant Activities Essential Oils and Antimicrobial Activity Postharvest Quality and Shelf Life Management

Affiliations

Mahatma Phule Krishi Vidyapeeth

IN · 2010–2017

Top Publications

Effect of Asparagus racemosus (Shatavari) and Withania somnifera (Ashwagandha) extracts on oxidative stability of ghee, in relation to added synthetic antioxidant

International Journal of Chemical Studies20192 citations

Sensory quality of lassi prepared by using honey and stevia

International Journal of Chemical Studies20190 citations

DG Kadam · Scinovex