reviewTop 1% cited
Bionanocomposites materials for food packaging applications: Concepts and future outlook
Carbohydrate Polymers · 2018 · Vol. 193 · pp. 19–27
Ahmed M. Youssef✉(National Research Centre)Samah M. El‐Sayed(National Research Centre)
Nanocomposite Films for Food PackagingNanoparticles: synthesis and applicationsbiodegradable polymer synthesis and propertiesFood packagingMaterials scienceNanomaterialsTitanium dioxidePolymerActive packagingNanocompositeNanoparticleThermal stabilityCarboxymethyl cellulose
Citations
715
FWCI
33.38
field-weighted impact
References
97
Percentile
100%
vs. same field & year
Citations per year
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References
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Manufactured nanoparticles: An overview of their chemistry, interactions and potential environmental implications
The Science of The Total Environment · 2008 · 1,024 citations
Antimicrobial activity of whey protein based edible films incorporated with oregano, rosemary and garlic essential oils
Food Research International · 2006 · 692 citations
Polymer Layered Silicate Nanocomposites
Advanced Materials · 1996 · 3,465 citations
Nanotechnology development in food packaging: A review
Trends in Food Science & Technology · 2014 · 613 citations
Bio-nanocomposites for food packaging applications
Progress in Polymer Science · 2013 · 1,891 citations
Biodegradable packaging based on raw materials from crops and their impact on waste management
Industrial Crops and Products · 2005 · 437 citations
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