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Descriptive sensory analysis: past, present and future
Food Research International · 2001 · Vol. 34(6) · pp. 461–471
Jane Murray✉(Scientific Games (Australia))C.M. Delahunty(University College Cork)Irene A. Baxter(Scientific Games (Australia))
Sensory Analysis and Statistical MethodsMeat and Animal Product QualityBiochemical Analysis and Sensing TechniquesSensory systemDescriptive statisticsSensory analysisProfiling (computer programming)Descriptive researchFlavourComputer sciencePsychologyCognitive psychologyMathematics
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Sensory profiling, the blurred line between sensory and consumer science. A review of novel methods for product characterization
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References
Texture Profile Method
Journal of Food Science · 1963 · 489 citations
Classification of Textural Characteristics <sup>a</sup>
Journal of Food Science · 1963 · 1,095 citations
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