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Comparison of the free radical-scavenging activity of propolis from several regions of Argentina

Journal of Ethnopharmacology · 2000 · Vol. 71(1-2) · pp. 109–114

María I. Nieva MorenoMarı́a Inés Isla(National University of Tucumán)Antonio Rodolfo Sampietro(National University of Tucumán)Marta Amelia Vattuone✉(National University of Tucumán)

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Bee Products Chemical Analysis Essential Oils and Antimicrobial Activity Insect and Pesticide ResearchPropolisDPPHFlavonoidTraditional medicineScavengingChemistryFolk medicineAntioxidantFood scienceChromatography

MeSH terms

ArgentinaBiphenyl CompoundsChromatography, LiquidChromatography, Thin LayerFlavonoidsFree RadicalsIndicators and ReagentsPicratesPropolisBepridilFree Radical Scavengers

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