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Early consumption of peanuts in infancy is associated with a low prevalence of peanut allergy

Journal of Allergy and Clinical Immunology · 2008 · Vol. 122(5) · pp. 984–991

George Du Toit✉(King's College London)Yitzhak Katz(Assaf Harofeh Medical Center)Peter Sasieni(Cancer Research UK)David Mesher(Cancer Research UK)Soheila J. Maleki(Agricultural Research Service)Helen R. Fisher(Asthma UK)Adam Fox(King's College London)Victor Turcanu(Guy's and St Thomas' NHS Foundation Trust)Tal Amir(Technion – Israel Institute of Technology)Galia Zadik-Mnuhin(Assaf Harofeh Medical Center)Adi Cohen(Assaf Harofeh Medical Center)Irit Livne(Israel Ministry of Health)Gideon Lack(Asthma UK)

View via DOI Publisher page

Food Allergy and Anaphylaxis Research Allergic Rhinitis and Sensitization Respiratory and Cough-Related ResearchPeanut allergyMedicineAtopyWeaningPediatricsAllergyDemographyJudaismPeanut butterEnvironmental health

MeSH terms

AdolescentAge FactorsChildChild, PreschoolEatingFemaleUnited KingdomHumansInfantIsraelMaleArachisPregnancySurveys and QuestionnairesPrevalence

Citations

826

FWCI

20.60

field-weighted impact

References

47

Percentile

100%

vs. same field & year

Citations per year

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References

Prevalence of peanut and tree nut allergy in the United States determined by means of a random digit dial telephone survey

Journal of Allergy and Clinical Immunology · 2003 · 748 citations

Epidemiology of life‐threatening and lethal anaphylaxis: a review

Allergy · 2005 · 390 citations

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Thorax · 2000 · 1,179 citations

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