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Revisiting the conversion of muscle into meat and the underlying mechanisms

Meat Science · 2006 · Vol. 74(1) · pp. 44–58
Meat and Animal Product QualityCalpain Protease Function and RegulationBiochemical effects in animalsProgrammed cell deathApoptosisInterdependenceMyocyteProcess (computing)BiologyCell biologyComputer scienceBiochemistryPolitical science
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References
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Nature Reviews Molecular Cell Biology · 2003 · 2,947 citations
Mitochondria, the killer organelles and their weapons
Journal of Cellular Physiology · 2002 · 479 citations
Flavour perception of oxidation in beef
Meat Science · 2005 · 778 citations
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