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A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US women
American Journal of Clinical Nutrition · 2000 · Vol. 71(6) · pp. 1455–1461
Simin Liu✉(Harvard University)W. C. Willett(Harvard University)Meir J. Stampfer(Harvard University)Frank B. Hu(Harvard University)Mary Franz(Harvard University)Laura Sampson(Harvard University)Charles H. Hennekens(Harvard University)JoAnn E. Manson(Harvard University)
Food composition and propertiesDiet and metabolism studiesNutritional Studies and DietGlycemic loadMedicineGlycemic indexBody mass indexMyocardial infarctionInternal medicineDiabetes mellitusProspective cohort studyGlycemicCohort
MeSH terms
AdultBlood GlucoseEdible GrainCoronary DiseaseDietDietary CarbohydratesDietary FatsDietary FiberFemaleFolic AcidHumansMiddle AgedNursesProspective StudiesRisk Factors
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