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Anshul Singh

h-index
2
Publications
9
Citations
27
i10-index
1
Impact (2-yr)
0.33
Citations per year
Research Areas
Food and Agricultural SciencesCOVID-19 Clinical Research StudiesFood composition and propertiesMeat and Animal Product QualityGastrointestinal motility and disorders
Affiliations
Dr. A.P.J. Abdul Kalam Technical University
IN · 2024–2024
Marathwada Agricultural University
IN · 2024–2024
Motilal Nehru Medical College
IN · 2017–2021
LG (India)
IN · 2024–2024
Chandra Shekhar Azad University of Agriculture and Technology
IN · 2024–2024

Top Publications

Effect of hydrocolloid on textural and sensorial quality of liquid jaggery based tamarind leather
International Journal of Agriculture and Food Science20240 citations
Effect of carbon sequestration management practices on growth, yield attributes and yield of maize in maize-potato-green gram cropping system
International Journal of Advanced Biochemistry Research20240 citations
Evaluation of textural and sensory properties of jackfruit, soybean and amaranth based vegan meat
International Journal of Advanced Biochemistry Research20240 citationsFirst authorCorresponding
Development and physicochemical evaluation of vegan meat balls using composite flours of defatted soya, Amaranth, and jackfruit
The Pharma Innovation20230 citationsFirst authorCorresponding
Anshul Singh · Scinovex