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L Edukondalu

Acharya N. G. Ranga Agricultural University (IN)
h-index
6
Publications
45
Citations
139
i10-index
4
Impact (2-yr)
0.11
Citations per year
Research Areas
GABA and Rice ResearchAgricultural Engineering and MechanizationFood Science and Nutritional StudiesFood composition and propertiesPostharvest Quality and Shelf Life Management
Affiliations
Acharya N. G. Ranga Agricultural University
IN · 2018–2025
Institute of Food Science & Technology
GB · 2023–2023
Chandra Shekhar Azad University of Agriculture and Technology
IN · 2018–2018
Indian Agricultural Research Institute
IN · 2009–2009

Top Publications

Storage studies of probiotic rice milk during refrigerated conditions
International Journal of Chemical Studies20195 citations
Isolation and characterization of cellulose fibre from turmeric (Curcuma longa L.) leaves
Journal of Pharmacognosy and Phytochemistry20194 citations
Aqueous enzymatic extraction of rice bran oil
Journal of Pharmacognosy and Phytochemistry20204 citations
Influence of spray drying technology on the proximate composition of peanut (Arachis hypogaea L.) milk powder
Journal of Pharmacognosy and Phytochemistry20183 citations
Development of calcium fortified rice milk and its storage studies
Journal of Pharmacognosy and Phytochemistry20193 citations
Influence of hydrothermal treatment on proximate composition of milled finger millet (Eleusine coracana)
International Journal of Chemical Studies20182 citations
Quality parameters of ultrasound assisted aqueous enzymatic extraction of rice bran oil
International Journal of Chemical Studies20202 citations
Comparison of the proximate composition of peanut milk and milk powder using different methods
International Journal of Chemical Studies20181 citations
Development of value added products from milled (decorticated) finger millet and analysis of cooking quality and sensory evaluation
Journal of Pharmacognosy and Phytochemistry20181 citations
State of art - geospatial energy balance models in estimation of evapotranspiration for sustainable agricultural water management at regional scale
International Journal of Chemical Studies20190 citations
Effect of post-harvest treatments on physico-chemical changes during ripening of papaya cv. red lady
International Journal of Chemical Studies20200 citations
Studies on physico-chemical changes of papaya cv. Red lady fruits during ripening
International Journal of Chemical Studies20200 citations
Studies on physical properties of pearl millet grains
International Journal of Advanced Chemistry Research20210 citations
Effect of packaging materials on post-harvest losses and storage quality of black gram (Vigna mungo L.)
International Journal of Agriculture and Food Science20250 citations
Site suitability for potential soil and water conservation structures in Gundlakamma Subbasin using Geoinformatics
Journal of Pharmacognosy and Phytochemistry20200 citations
Studies on effect of ethylene and temperature on quality of mango (Mangifera indica L.) Cv. Neelum
International Journal of Advanced Biochemistry Research20240 citations
L Edukondalu · Scinovex