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H

H.P.S. Makkar

Food and Agriculture Organization of the United NationsORCID https://orcid.org/0000-0002-4500-3868

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Top Publications

Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish

Aquaculture20012,275 citations

The biological action of saponins in animal systems: a review

British Journal Of Nutrition20021,660 citations

Gravimetric determination of tannins and their correlations with chemical and protein precipitation methods

Journal of the Science of Food and Agriculture19931,188 citationsFirst author

SPECIAL TOPICS — Mitigation of methane and nitrous oxide emissions from animal operations: I. A review of enteric methane mitigation options1

Journal of Animal Science2013925 citations

Dietary roles of phytate and phytase in human nutrition: A review

Food Chemistry2009896 citationsCorresponding

Formation of complexes between polyvinyl pyrrolidones or polyethylene glycols and tannins, and their implication in gas production and true digestibility in<i>in vitro</i>techniques

British Journal Of Nutrition1995603 citationsFirst authorCorresponding

H.P.S. Makkar · Scinovex