articleTop 1% cited
Antibacterial mechanism of oregano essential oil
Industrial Crops and Products · 2019 · Vol. 139 · pp. 111498–111498
Haiying Cui(Jiangsu University)Chenghui Zhang(Jiangsu University)Changzhu LiLin Lin✉(Jiangsu University)
Essential Oils and Antimicrobial ActivityPlant chemical constituents analysisBioactive Compounds and Antitumor AgentsEssential oilCarvacrolStaphylococcus aureusAntimicrobialMicrobiologyBacteriaChemistryBiologyFood science
Funding
- National Natural Science Foundation of China
- Natural Science Foundation of Jiangsu Province
Citations
333
FWCI
31.04
field-weighted impact
References
32
Percentile
100%
vs. same field & year
Citations per year
References
A study of the minimum inhibitory concentration and mode of action of oregano essential oil, thymol and carvacrol
Journal of Applied Microbiology · 2001 · 2,406 citations
Biological effects of essential oils – A review
Food and Chemical Toxicology · 2007 · 7,577 citations
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