Scinovex
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Anthocyanins in fruits, vegetables and grains

Food Research International · 1993 · Vol. 26(6) · pp. 471–471
Phytochemicals and Antioxidant ActivitiesFood scienceChemistryHorticultureBiology
Citations
746
FWCI
2.46
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0
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Anthocyanins in fruits, vegetables and grains · Scinovex