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International Tables of Glycemic Index and Glycemic Load Values: 2008

Diabetes Care · 2008 · Vol. 31(12) · pp. 2281–2283
Fiona AtkinsonKaye Foster‐PowellJennie Brand‐Miller

Abstract

These tables improve the quality and quantity of GI data available for research and clinical practice.

Food composition and propertiesNutritional Studies and DietDiet and metabolism studiesMedicineGlycemic indexGlycemic loadGlycemicDiabetes mellitusIndex (typography)Whole grainsGlycaemic indexInternal medicineFood science

MeSH terms

Diet, DiabeticDietary CarbohydratesFoodHumansReference StandardsGlycemic Index
Citations
1,955
FWCI
28.11
field-weighted impact
References
7
Percentile
100%
vs. same field & year
Citations per year
References
International table of glycemic index and glycemic load values: 2002,
American Journal of Clinical Nutrition · 2002 · 3,071 citations
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