review Open AccessTop 1% cited
Demonstration of safety of probiotics — a review
International Journal of Food Microbiology · 1998 · Vol. 44(1-2) · pp. 93–106
Seppo Salminen✉(University of Turku)
Probiotics and Fermented FoodsGut microbiota and healthMicrobial Metabolites in Food BiotechnologyTeicoplaninBiologyEnterococcusAntibioticsLactococcusMicrobiologyBacteriaEnterococcus faeciumLactobacillusAntibiotic resistance
MeSH terms
AnimalsClinical Trials as TopicDrug Resistance, MicrobialHumansLactobacillusPlasmidsVancomycinProbiotics
Citations
879
FWCI
31.27
field-weighted impact
References
83
Percentile
100%
vs. same field & year
Citations per year
Cited by
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International Journal of Food Microbiology · 2003 · 492 citations
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References
Co-transfer of vancomycin and other resistance genes from Enterococcus faecalis NCTC 12201 to Staphylococcus aureus
FEMS Microbiology Letters · 1992 · 803 citations
Functional food science and gastrointestinal physiology and function
British Journal Of Nutrition · 1998 · 1,411 citations
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