articleTop 10% cited
Structural model requirements to describe microbial inactivation during a mild heat treatment
International Journal of Food Microbiology · 2000 · Vol. 59(3) · pp. 185–209
Listeria monocytogenes in Food SafetyMicrobial Inactivation MethodsFood Safety and HygieneYersinia enterocoliticaBacillus cereusComputer scienceListeria monocytogenesBiochemical engineeringBiological systemBiologyBacteriaEngineering
MeSH terms
BacteriaHot TemperatureMathematicsModels, BiologicalSterilization
Citations
674
FWCI
4.19
field-weighted impact
References
47
Percentile
93%
vs. same field & year
Citations per year
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On the use of the Weibull model to describe thermal inactivation of microbial vegetative cells
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References
A dynamic approach to predicting bacterial growth in food
International Journal of Food Microbiology · 1994 · 2,547 citations
Modeling of the Bacterial Growth Curve
Applied and Environmental Microbiology · 1990 · 4,101 citations
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