articleTop 10% cited

Low density lipoprotein oxidation is inhibited in vitro by olive oil constituents

Atherosclerosis · 1995 · Vol. 117(1) · pp. 25–32

Francesco Visioli✉(University of Milan)Giorgio BellomoGianfranco Montedoro(University of Perugia)Cláudio Galli✉(University of Milan)

View via DOI Publisher page

Edible Oils Quality and Analysis Antioxidant Activity and Oxidative Stress Cholesterol and Lipid MetabolismChemistryAutoxidationPolyunsaturated fatty acidFood scienceThiobarbituric acidPolyphenolLipid oxidationVitamin EBiochemistryLow-density lipoprotein

MeSH terms

Olive OilArteriosclerosisDietDietary Fats, UnsaturatedFatty AcidsHumansLipoproteins, LDLOxidation-ReductionPlant OilsVitamin EThiobarbituric Acid Reactive SubstancesMediterranean Region

Citations

422

FWCI

7.85

field-weighted impact

References

Percentile

98%

vs. same field & year

Citations per year

Cited by

Phenolic Molecules in Virgin Olive Oils: a Survey of Their Sensory Properties, Health Effects, Antioxidant Activity and Analytical Methods. An Overview of the Last Decade Alessandra

Molecules · 2007 · 768 citations

Health and sensory properties of virgin olive oil hydrophilic phenols: agronomic and technological aspects of production that affect their occurrence in the oil

Journal of Chromatography A · 2004 · 549 citations

Olive Oil and Red Wine Antioxidant Polyphenols Inhibit Endothelial Activation

Arteriosclerosis Thrombosis and Vascular Biology · 2003 · 638 citations

Phenolic content and antioxidant activity of olive extracts

Food Chemistry · 2001 · 1,378 citations

References

PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENT

Journal of Biological Chemistry · 1951 · 317,666 citations

Beyond Cholesterol

New England Journal of Medicine · 1989 · 6,424 citations

Chelating and free radical scavenging mechanisms of inhibitory action of rutin and quercetin in lipid peroxidation

Biochemical Pharmacology · 1989 · 973 citations

The role of lipid peroxidation and antioxidants in oxidative modification of LDL

Free Radical Biology and Medicine · 1992 · 2,300 citations

Antioxidant activity of flavonoids and reactivity with peroxy radical

Phytochemistry · 1986 · 606 citations

Hydroxyl radical scavenging activity of flavonoids

Phytochemistry · 1987 · 814 citations

The measurement and mechanism of lipid peroxidation in biological systems

Trends in Biochemical Sciences · 1990 · 1,278 citations

Autoxidation of human low density lipoprotein: loss of polyunsaturated fatty acids and vitamin E and generation of aldehydes

Journal of Lipid Research · 1987 · 765 citations

Citation Network

How this paper connects to the literature. Drag to explore, click any node to open that paper.