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Survival ofLactobacillus species (strain GG) in human gastrointestinal tract

Digestive Diseases and Sciences · 1992 · Vol. 37(1) · pp. 121–128
Barry R. GoldinSherwood L. GorbachMaija SaxelinSusan BarakatLisa GualtieriSeppo Salminen
Probiotics and Fermented FoodsGut microbiota and healthMicrobial Metabolites in Food BiotechnologyFecesLactobacillusHuman gastrointestinal tractGastrointestinal tractBiologyMicrobiologyHuman fecesFermentationAmpicillinLactobacillaceae

MeSH terms

Digestive SystemFecesGastric JuiceGlucuronidaseHumansHydrogen-Ion ConcentrationLactobacillus
Citations
554
FWCI
24.18
field-weighted impact
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47
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100%
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References
The human intestinal microflora
Digestive Diseases and Sciences · 1986 · 285 citations
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