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P
PN Raju
Central Soil Salinity Research Institute (IN)
h-index
2
Publications
7
Citations
6
i10-index
0
Impact (2-yr)
—
Citations per year
Research Areas
Food composition and properties
Food Safety and Hygiene
Livestock Management and Performance Improvement
Agricultural Economics and Practices
Probiotics and Fermented Foods
Affiliations
Central Soil Salinity Research Institute
IN · 2019–2019
Top Publications
Effect of extrusion processing parameters on hardness and crispiness of milk protein-maize based extrudates
International Journal of Chemical Studies
2018
3 citations
Consumption pattern of fermented probiotic dairy Products in metropolitan Delhi
Journal of Pharmacognosy and Phytochemistry
2019
3 citations
Effects of blend and extrusion processing on the quality of extrudates made from milk protein and maize
International Journal of Chemical Studies
2018
0 citations
Effect of packaging materials on quality parameters of buffalo milk ricotta cheese
International Journal of Chemical Studies
2019
0 citations
PN Raju · Scinovex
