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K

Kaushal Kishor

Bundelkhand University (IN)ORCID 0000-0001-5650-2083

h-index

5

Publications

29

Citations

84

i10-index

3

Impact (2-yr)

3.00

Citations per year

Research Areas

Coal and Its By-products Hydrocarbon exploration and reservoir analysis Coal Properties and Utilization Food Science and Nutritional Studies Geological and Geochemical Analysis

Affiliations

Indian Space Research Organisation

IN · 2024–2024

Bundelkhand University

IN · 2025–2025

Bridge University

SS · 2023–2023

Rajiv Gandhi Institute of Petroleum Technology

IN · 2023–2025

Top Publications

Effect of incorporation of wheat flour and soy flour on nutritional and sensory quality of bun fortified with water chestnut powder

International Journal of Chemical Studies20170 citations

Studies on physicochemical parameters of yoghurt incorporated with goat milk and cow milk

International Journal of Chemical Studies20180 citations

Studies on cost of production for value added nutritional bun with different levels of wheat flour, soy flour, water chestnut flour

Journal of Pharmacognosy and Phytochemistry20170 citations

Kaushal Kishor · Scinovex