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Ruchi Sharma

Dr. Yashwant Singh Parmar University of Horticulture and Forestry (IN)ORCID 0000-0002-5925-9653
h-index
5
Publications
18
Citations
136
i10-index
3
Impact (2-yr)
4.17
Citations per year
Research Areas
Phytochemicals and Antioxidant ActivitiesFood composition and propertiesEnzyme Production and CharacterizationProbiotics and Fermented FoodsAntifungal resistance and susceptibility
Affiliations
University of Jammu
IN · 2013–2013
Dr. Yashwant Singh Parmar University of Horticulture and Forestry
IN · 2017–2025
Panjab University
IN · 2014–2014

Top Publications

Compositional changes in corn cob and sheath across developmental stages: Implications for industrial use
International Journal of Research in Agronomy20250 citationsFirst authorCorresponding
Ruchi Sharma · Scinovex