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M

Mohit Nagar

Sant Longowal Institute of Engineering and Technology (IN)

h-index

5

Publications

12

Citations

219

i10-index

5

Impact (2-yr)

11.13

Citations per year

Research Areas

Nanocomposite Films for Food Packaging Food composition and properties Advanced Cellulose Research Studies biodegradable polymer synthesis and properties Polysaccharides Composition and Applications

Affiliations

National Institute of Food Technology Entrepreneurship and Management

IN · 2019–2019

Sant Longowal Institute of Engineering and Technology

IN · 2024–2026

Top Publications

Effect of zinc and zinc based biostimulants on physical quality of aonla (Emblica officinalis) cv. Chakaiya

International Journal of Advanced Biochemistry Research20250 citations

Effect of drying methods on physical properties of garlic slices (Allium sativum L.)

International Journal of Advanced Biochemistry Research20250 citationsFirst authorCorresponding

Mohit Nagar · Scinovex