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H

H. G. Anil Kumar

h-index

2

Publications

5

Citations

26

i10-index

1

Impact (2-yr)

—

Citations per year

Research Areas

Edible Oils Quality and Analysis Spectroscopy and Chemometric Analyses Food Chemistry and Fat Analysis Antioxidant Activity and Oxidative Stress Biodiesel Production and Applications

Affiliations

Central Food Technological Research Institute

IN · 2006–2006

Top Publications

Solvent fractionation technique paired with complete liquefaction time (CLT) test to detect bland of palm olein and sheep body fat in ghee

International Journal of Chemical Studies20186 citations