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K

K. S. Minhas

Anand Agricultural University (IN)
h-index
4
Publications
6
Citations
83
i10-index
3
Impact (2-yr)
—
Citations per year
Research Areas
Probiotics and Fermented FoodsProtein Hydrolysis and Bioactive PeptidesProteins in Food SystemsPhytochemicals and Antioxidant ActivitiesEnzyme Catalysis and Immobilization
Affiliations
Anand Agricultural University
IN · 2020–2020
Punjab Agricultural University
IN · 2020–2020

Top Publications

Effect of storage on the physico-chemical, color and microbiological properties of cheese prepared from stored pre-cheese
International Journal of Chemical Studies20203 citations
Effect of homogenized recombined milk on functional properties of mozzarella cheese
International Journal of Chemical Studies20180 citations
K. S. Minhas · Scinovex