article
A study on the changes of different physical parameters of aseptically packed white guava pulp at different storage condition
International journal of applied research · 2017 · Vol. 3(8) · pp. 491–496
Food Science and Nutritional StudiesPostharvest Quality and Shelf Life ManagementPsidium guajava Extracts and ApplicationsPulp (tooth)Pulp and paper industryFood scienceChemistryDentistryEngineeringMedicine
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