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Water loss of fresh fruit: Influencing pre-harvest, harvest and postharvest factors

Scientia Horticulturae · 2020 · Vol. 272 · pp. 109519–109519
Robert LufuAlemayehu AmbawUmezuruike Linus Opara
Postharvest Quality and Shelf Life ManagementPlant Surface Properties and TreatmentsPlant Physiology and Cultivation StudiesPostharvestLenticelBrowningWiltingCultivarHorticultureBiologyCut flowersEnvironmental science
Citations
339
FWCI
29.20
field-weighted impact
References
200
Percentile
100%
vs. same field & year
Citations per year
References
Food waste within food supply chains: quantification and potential for change to 2050
Philosophical Transactions of the Royal Society B Biological Sciences · 2010 · 3,105 citations
Diet, nutrition and the prevention of chronic diseases
Medical Entomology and Zoology · 2002 · 4,893 citations
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Water loss of fresh fruit: Influencing pre-harvest, harvest and postharvest factors · Scinovex