review Open Access
Phytoconstituents and antibacterial activity of Tulsi (Ocimum sanctum Linn.): A review
International Journal of Academic Research and Development · 2018 · Vol. 3(2) · pp. 1046–1050
Phytochemicals and Medicinal PlantsEssential Oils and Antimicrobial ActivityFood Science and Nutritional StudiesOcimumTraditional medicineMedicine
Citations
1
FWCI
0.00
field-weighted impact
References
0
Percentile
36%
vs. same field & year
Citation Network
How this paper connects to the literature. Drag to explore, click any node to open that paper.