articleTop 1% cited
Environmental impacts of food waste in Europe
Waste Management · 2018 · Vol. 77 · pp. 98–113
Silvia Scherhaufer(BOKU University)G. K. Moates(Norwich Research Park)Hanna Hartikainen(Natural Resources Institute Finland)Keith W. Waldron(Quadram Institute)Gudrun Obersteiner✉(BOKU University)
Food Waste Reduction and SustainabilityAgriculture Sustainability and Environmental ImpactMunicipal Solid Waste ManagementFood wasteFood chainEnvironmental scienceEuropean unionFood processingGreenhouse gasEnvironmental impact assessmentLife-cycle assessmentSupply chainProduction (economics)
MeSH terms
AnimalsEnvironmentEuropeFoodWaste ManagementGlobal Warming
Citations
524
FWCI
44.87
field-weighted impact
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References
Impacts of European livestock production: nitrogen, sulphur, phosphorus and greenhouse gas emissions, land-use, water eutrophication and biodiversity
Environmental Research Letters · 2015 · 507 citations
Systematic review of greenhouse gas emissions for different fresh food categories
Journal of Cleaner Production · 2016 · 966 citations
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