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Chemical and sensory changes during storage of concentrated fig (Ficus carica L.) pulp
International Journal of Chemical Studies · 2018 · Vol. 6(2) · pp. 1837–1843
Phytochemistry and biological activities of Ficus speciesFood Science and Nutritional StudiesFicusCaricaPulp (tooth)HorticultureBotanyBiologyFood scienceChemistryMedicine
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