reviewTop 1% cited
Anti-inflammatory effects of flavonoids in neurodegenerative disorders
European Journal of Medicinal Chemistry · 2017 · Vol. 153 · pp. 105–115
Carmela Spagnuolo✉(Institute of Food Science)Stefania Moccia(Institute of Food Science)Gian Luigi Russo(Institute of Food Science)
Neuroinflammation and Neurodegeneration MechanismsMedicinal Plants and NeuroprotectionMedicinal Plants and Bioactive CompoundsNeuroinflammationNeuroprotectionMicrogliaInflammationChemistryPharmacologyHesperetinNeurodegenerationNeuroscienceImmunology
MeSH terms
AnimalsAnti-Inflammatory AgentsFlavonoidsHumansInflammationSignal TransductionNF-kappa BMicrogliaNeuroprotective AgentsNeurodegenerative DiseasesMAP Kinase Signaling System
Citations
440
FWCI
19.00
field-weighted impact
References
102
Percentile
100%
vs. same field & year
Citations per year
Cited by
Potential anti-inflammation of Physalis angulata L
International Journal of Herbal Medicine · 2021 · 2 citations
References
Polyphenols: food sources and bioavailability
American Journal of Clinical Nutrition · 2004 · 7,887 citations
Flavones and flavone synthases
Phytochemistry · 2005 · 608 citations
Chemistry and Biochemistry of Dietary Polyphenols
Nutrients · 2010 · 2,316 citations
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