article
A comparative analysis of anti oxidant properties of three varieties of Annona sp
International journal of applied research · 2017 · Vol. 3(7) · pp. 1174–1178
Traditional and Medicinal Uses of AnnonaceaePhytochemicals and Antioxidant ActivitiesAfrican Botany and Ecology StudiesAnti oxidantAnnonaTraditional medicineChemistryBiologyBotanyBiochemistryMedicineAntioxidantAnnonaceae
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References
Antioxidant capacity and phenolic content of selected tropical fruits from Malaysia, extracted with different solvents
Food Chemistry · 2008 · 833 citations
Spices as antioxidants
Trends in Food Science & Technology · 1995 · 617 citations
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