reviewTop 1% cited
Electronic noses for food quality: A review
Journal of Food Engineering · 2014 · Vol. 144 · pp. 103–111
Amy LoutfiSilvia CoradeschiGanesh Kumar Mani(SASTRA University)P. Shankar(SASTRA University)John Bosco Balaguru Rayappan✉(SASTRA University)
Advanced Chemical Sensor TechnologiesGas Sensing Nanomaterials and SensorsInsect Pheromone Research and ControlFood industryField (mathematics)Quality (philosophy)Focus (optics)Food qualityComputer scienceFood processingData scienceRisk analysis (engineering)Engineering
Funding
- VINNOVA
- SASTRA University
Citations
716
FWCI
25.71
field-weighted impact
References
96
Percentile
100%
vs. same field & year
Citations per year
References
A 21st century technique for food control: Electronic noses
Analytica Chimica Acta · 2009 · 565 citations
Food-Related Illness and Death in the United States
Emerging infectious diseases · 1999 · 7,264 citations
The electronic nose applied to dairy products: a review
Sensors and Actuators B Chemical · 2003 · 467 citations
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