reviewTop 1% cited
The Clinical Importance of the Metabolite Equol—A Clue to the Effectiveness of Soy and Its Isoflavones
Journal of Nutrition · 2002 · Vol. 132(12) · pp. 3577–3584
Kenneth D.R. Setchell✉(Cincinnati Children's Hospital Medical Center)Nadine M. Brown(Cincinnati Children's Hospital Medical Center)Eva Lydeking-Olsen
Phytoestrogen effects and researchFatty Acid Research and HealthNutrition, Genetics, and DiseaseEquolDaidzeinIsoflavonesPhytoestrogensSOY ISOFLAVONESGenisteinSoy proteinEstrogenFood scienceChemistry
MeSH terms
AdultAnimalsChromansEstrogens, Non-SteroidalHumansIsoflavonesGlycine maxEquol
Citations
1,192
FWCI
26.54
field-weighted impact
References
126
Percentile
100%
vs. same field & year
Citations per year
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References
Genistein, a specific inhibitor of tyrosine-specific protein kinases.
Journal of Biological Chemistry · 1987 · 3,734 citations
Dietary Isoflavones: Biological Effects and Relevance to Human Health
Journal of Nutrition · 1999 · 1,157 citations
Phytoestrogens: the biochemistry, physiology, and implications for human health of soy isoflavones
American Journal of Clinical Nutrition · 1998 · 1,140 citations
Soya–a dietary source of the non-steroidal oestrogen equol in man and animals
Journal of Endocrinology · 1984 · 307 citations
Genistein, daidzein, and their .beta.-glycoside conjugates: antitumor isoflavones in soybean foods from American and Asian diets
Journal of Agricultural and Food Chemistry · 1993 · 880 citations
Deglycosylation of flavonoid and isoflavonoid glycosides by human small intestine and liver β‐glucosidase activity
FEBS Letters · 1998 · 729 citations
Interaction of Estrogenic Chemicals and Phytoestrogens with Estrogen Receptor β
Endocrinology · 1998 · 4,168 citations
Cloning of a novel receptor expressed in rat prostate and ovary.
Proceedings of the National Academy of Sciences · 1996 · 4,791 citations
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