review Open AccessTop 1% cited
Omega-3 Fatty Acids and Cardiovascular Disease
Arteriosclerosis Thrombosis and Vascular Biology · 2003 · Vol. 23(2) · pp. 151–152
Penny M. Kris‐Etherton✉(Pennsylvania State University)William S. Harris(Pennsylvania State University)Lawrence J. Appel(Pennsylvania State University)
Fatty Acid Research and HealthCholesterol and Lipid MetabolismAntioxidant Activity and Oxidative StressDiseaseMedicineChemistryInternal medicineCardiology
MeSH terms
American Heart AssociationAnimalsCardiovascular DiseasesFishesHealth Planning GuidelinesHumansPlantsUnited StatesFatty Acids, Omega-3Dietary Supplements
Citations
593
FWCI
16.24
field-weighted impact
References
8
Percentile
100%
vs. same field & year
Citations per year
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References
US Environmental Protection Agency
Choice Reviews Online · 1998 · 5,914 citations
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