review Open AccessTop 1% cited
Fruit and vegetable intake and risk of type 2 diabetes mellitus: meta-analysis of prospective cohort studies
BMJ Open · 2014 · Vol. 4(11) · pp. e005497–e005497
Min Li✉(Second Affiliated Hospital of Nanchang University)Yingli Fan(Nanchang University)Xiaowei Zhang(Second Affiliated Hospital of Nanchang University)Wen-Shang Hou(Nanchang University)Zhenyu Tang(Nanchang University)
Abstract
Higher fruit or green leafy vegetables intake is associated with a significantly reduced risk of type 2 diabetes.
Nutritional Studies and DietDiet and metabolism studiesObesity, Physical Activity, DietMedicineMeta-analysisProspective cohort studyType 2 Diabetes MellitusCohort studyDiabetes mellitusEnvironmental healthType 2 diabetesEpidemiologyInternal medicine
MeSH terms
Diabetes Mellitus, Type 2DietFruitHumansProspective StudiesRiskVegetablesCohort Studies
Citations
415
FWCI
25.38
field-weighted impact
References
63
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100%
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