reviewTop 1% cited
Blood pressure response to chronic intake of coffee and caffeine: a meta-analysis of randomized controlled trials
Journal of Hypertension · 2005 · Vol. 23(5) · pp. 921–928
Marlies Noordzij(Wageningen University & Research)Cuno S.P.M. Uiterwaal(Utrecht University)Lidia R. Arends(Erasmus University Rotterdam)Frans J. Kok(Wageningen University & Research)Diederick E. Grobbee(Utrecht University)Johanna M. Geleijnse✉(Wageningen University & Research)
Abstract
Regular caffeine intake increases BP. When ingested through coffee, however, the blood pressure effect of caffeine is small.
Coffee research and impactsEating Disorders and BehaviorsTea Polyphenols and EffectsCaffeineMedicineBlood pressureRandomized controlled trialDiastoleConfidence intervalMeta-analysisHeart rateClinical trialInternal medicine
MeSH terms
AdultAgedBlood PressureCoffeeFemaleHeart RateHumansMaleMiddle Aged
Citations
373
FWCI
16.27
field-weighted impact
References
38
Percentile
99%
vs. same field & year
Citations per year
Cited by
Caffeine (1, 3, 7‐trimethylxanthine) in Foods: A Comprehensive Review on Consumption, Functionality, Safety, and Regulatory Matters
Journal of Food Science · 2010 · 899 citations
References
Variance imputation for overviews of clinical trials with continuous response
Journal of Clinical Epidemiology · 1992 · 1,355 citations
Advanced methods in meta‐analysis: multivariate approach and meta‐regression
Statistics in Medicine · 2002 · 1,563 citations
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