article Open AccessTop 1% cited
Fast food, race/ethnicity, and income
American Journal of Preventive Medicine · 2004 · Vol. 27(3) · pp. 211–217
Jason P. Block✉Richard Scribner(Louisiana State University Health Sciences Center New Orleans)Karen B. DeSalvo(Tulane University)
Obesity, Physical Activity, DietUrban Transport and AccessibilityNutritional Studies and DietCensus tractCensusMileGeographyConfoundingObesityEthnic groupEnvironmental healthDemographyHousehold income
MeSH terms
EatingFeeding BehaviorFoodHumansLouisianaRegression AnalysisRestaurantsSocioeconomic FactorsMultivariate Analysis
Citations
805
FWCI
29.51
field-weighted impact
References
28
Percentile
100%
vs. same field & year
Citations per year
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References
Fast food restaurant use among women in the Pound of Prevention study: dietary, behavioral and demographic correlates
International Journal of Obesity · 2000 · 551 citations
Dissecting Obesogenic Environments: The Development and Application of a Framework for Identifying and Prioritizing Environmental Interventions for Obesity
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The Contribution of Expanding Portion Sizes to the US Obesity Epidemic
American Journal of Public Health · 2002 · 1,148 citations
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